Cafetto Coffee Machine Descaling Tablets

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Highly effective at removing hard water scale from espresso machine boilers, brewing and milk systems
Sales price € 12,79
Sales price without tax € 10,40
Description

Descaling tablets are designed to efficiently and safely descale espresso machines with water tanks and other coffee brewing equipment. The descaling process (also know as decalcifying and de-kalking) removes hard water scale from the boiler or thermoblock and the group head or coffee brewer. Hard water scale is a white crust (it can be other colours, depending on the water condition) that forms when hard water is heated to near boiling point. Normal filtration does not remove the “hardness” in hard water. Features & Benefits: • Quick dissolution time • Rapid descaling action • Non-corrosive formulation that is safe to espresso machine and coffee brewing equipment • Accurate dosing Recommended for: All espresso machines and coffee brewers with water tanks and pour-over brewers with rapid heat thermo-blocks.


  HACCP Food Safety Certified System 2015   ISO 9001   


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Directions Tooltip

Espresso machines with water tanks:
Fill a clean container of at least 1.25 litres (42 oz) capacity with 1 litre (35oz) of cold or warm (not hot) water.

Following the guide below place the required number of Cafetto® Descaling Tablets in the filled container.

MONTHLY CLEAN
Hard Water - 1 tablet
Moderate Hard Water - Not required
Soft Water - Not required

3 MONTHLY CLEAN
Hard Water - 2 tablets
Moderate Hard Water - 1 tablet
Soft Water - not required

6 MONTHLY CLEAN
Hard Water - 3 tablets
Moderate Hard Water - 2 tablets
Soft Water - 1 tablet

ANNUAL CLEAN
Hard Water - 2 tablets
Moderate Hard Water - 3 tablets
Soft Water - 4 tablets

Empty the machine’s water tank.

When the tablets have completely dissolved (which will take a few minutes – warm water speed the dissolution) pour the solution into the water tank. Follow the machine’s descaling instructions.


IF NO INSTRUCTIONS ARE AVAILABLE
turn the machine’s power on and put empty containers under the brewing group and the steam wand. Operate the brewing cycle until solution comes out of the brewing group for about one minute , then stop the pump.

Open the steam valve and when solution comes out of the wand for one minute and then shut the valve. Wait five minutes and then repeat the process. Keep repeating this step until there is no flow from either the brewing group or the steam wand.

Rinse the water tank and fill with fresh water. Run the water through both the brewing group and the steam wand until the tank is empty. Refill the water tank with fresh water and the machine is ready for use.


COFFEE BREWERS
Fill a clean container of at least 1.25 litres (42 oz) capacity with 1 litre (35oz) of cold or warm (not hot) water. Following the guide below place the required number of Cafetto® Descaling Tablets in the filled container.

MONTHLY CLEAN
Hard Water - 1 tablet
Moderate Hard Water - Not required
Soft Water - Not required

3 MONTHLY CLEAN
Hard Water - 2 tablets
Moderate Hard Water - 1 tablet
Soft Water - not required

6 MONTHLY CLEAN
Hard Water - 3 tablets
Mo

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